- Monosodium Glutamate[10]
- Mixed Spices & Seasonings[7]
- Food Additives[10]
- Chicken[3]
- Single Spices & Herbs[3]
- Other Food & Beverage[4]
- Honey[5]
- Royal Jelly[1]
- Bee Pollen[1]
- Dried Vegetables[6]
- Flavour & Fragrance[5]
- Organic Acid[1]
- Pigment[2]
- Carbonate[2]
- Animal Feed[5]
- Contact Person : Ms. Wu Jessica
- Company Name : Veran International (Qingdao) Co., Ltd.
- Tel : 86-532-80861568
- Fax : 86-532-80861567
- Address : Shandong,Qingdao,A-1101,Bldg.30.Luxin Spring Garden, Jinsong 07 Rd.Qingdao,China
- Country/Region : China
- Zip : 266000
Ethyl Maltol
Ethyl maltol is an organic compound that is common flavourant in some confectioneries. It is related to the more common flavorant maltol by replacement of the methyl group by an ethyl group.[2] It is a white solid with a sweet smell that can be described as caramalized sugar and cooked fruit.The conjugate base derived from ethylmaltol, again like maltol, has a high affinity for iron, forming a red coordination complex. In such compounds, the heterocycle is a bidentate ligand.
Chemical Name | 3-Hydroxy-2-ethyl-4-Pyrone |
Code | GB: A 3005 \ - The People's Republic of China national standard with artificial flavors |
Molecular Formula | C7H8O3 |
Molecular Weight | 140.14 |
Properties | This product is white crystal powder, dilute solution has the sweet smell of fruit like coke. 1grams of this product is soluble in about 55milliliters of water,10 ml17ml of ethanol, propylene glycol or 5 ml chloroform. At about 90 DEG C can be melted. |
Simple Introduction | Maltol is a naturally occurring organic compound that is used primarily as a flavor enhancer. It is found in the bark of larch tree, in pine needles, and in roasted malt (from which it gets its name). It is a white crystalline powder that is soluble in hot water, chloroform, and other polar solvents. Because it has the odor of cotton candy and caramel, maltol is used to impart a sweet aroma to fragrances. Maltol's sweetness adds to the odor of freshly baked bread, and is used as a flavor enhancer (E number E636) in breads and cakes. |
Product Categories | A1 Delicate fragrance,A2 Fragrant and sweet,A3 Very sweet |
Quality standards
| Implementation of national standards of the People's Republic of China QB12487-90 |
Uses | Ethyl maltol is a safe non-toxic, versatile, good effects the ideal food additives,tobacco, food, beverages, meat, seafood, flavors, wine, household cosmetics fragrance Tim agonist,Have a significant effect to improve and enhance the flavor of the food and sweets play a sweetener, has antibacterial, antiseptic properties, to extend food shelf life. |
Retention requirements | This product should be dark seal, place a cool, dry place, avoid to be confused with the smell of different miscellaneous items stored can not be directly in contact with the iron. |
Guaranteed quality period | Two years. |
Ethyl Maltol
